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| RECIPE FOR HAM AND CHEESE APPETIZERS |
Title: Ham And Cheese Appetizers Serves: 6
Ingredients:
| 2.00 | c | Bisquick baking mix | | 0.75 | c | Cooked smoked ham, (finely | | | chopped) | | 1.00 | c | Shredded Swiss or Cheddar | | | cheese | | 0.50 | c | Chopped onion (fine) | | 0.50 | c | Grated parmesan cheese | | 0.25 | c | Sour cream | | 2.00 | tb | Smipped parsley | | 0.50 | ts | Salt | | 2.00 | | Clv garlic, crushed (cloves) | | 0.67 | c | Milk | | 1.00 | | Egg |
Instructions: FROM THE KITCHEN OF: Gary & Margie Hartford [Eugene, Oregon] Heat oven to 350 degrees F.
Grease retangular pan 13x9 inches.
Mix all ingredients; spread in pan.
Bake until golden brown, 25 ot 30 minutes.
Cut into rectangles, about 2x1 1/2 inches.
36 appetizers.
NOTE: High altitude directions (3500 to 6500 ft), Heat oven to 375,and decrease baking mix to 1 3/4 cups add 1/4 cup all purpose flour.
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