|
|
|
| RECIPE FOR EGGS IN RED PEPPER SAUCE - SAMBAL GORENG TELOR |
Title: Eggs In Red Pepper Sauce - Sambal Goreng Telor
Category: Laos
Serves: 44
Ingredients:
| 1.00 | tb | Chopped Onion | | 1.00 | | Clove Of Garlic | | | Butter For Frying | | 1.00 | c | Coconut Milk | | 1.00 | c | Stock | | 1.00 | | Salt To Taste | | 1.00 | ts | Crushed Red Pepper | | 0.50 | ts | Paprika | | 0.50 | ts | Laos Powder If Available | | 4.00 | | Hard Boiled Eggs |
Instructions:
Saute the chopped onion and garlic in the butter.
Add the other ingredients (except the eggs) and bring to the boil, stirring occasionally.
Add the eggs and continue cooking and stirring for 3 minutes.
Remove from the heat and halve the eggs, then serve hot.
Related Sites:
|
|
 |
|
| RECIPE SEARCH ENGINE |
|
|
|
|
| COCKTAILS |
|
Why not wash down your meal with a fruity summers cocktail?
Whether it's a Bahama Mama, Bloody Maria or even a Kamikaze Slammer, you're bound to find something here!
 Cocktail List
|
|
| RECENT SEARCHES |
Most recent searches:
dipping sauces, salmon, drunk chicken, pineapple, pastry, cherry pineapple jam, creamy coconut cake, salsa, chees, potato, crock pot, pasta , edelweiss, chow mein, stuffing, soup, seafood, asparagus, taco soup, broccoli, garbanzo beans, spice, egg nog, hot, sushi, chicken marsala, lemon ice box, braunschweiger, pie, vegetable beef soup, batter pudding, udon, pepperoni pizza, thai soup, lemon rice, chocolate cheesecake, vegetarian, herman, seafood quiche, italian ice,
|
|
|
|