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| RECIPE FOR BEACON HILL CLAM DIP |
Title: Beacon Hill Clam Dip
Serves: 6
Ingredients:
| 1.00 | cn | Gorton's Clams | | 2.00 | ts | Prepared horseradish | | 1.00 | | 3 oz pkg. cream cheese | | 1.00 | ts | Lemon juice |
Instructions:
Mix horseradish, lemon juice with cream cheese.
Add 1 tsp.
of clam juice from the can, blend into cream cheese mixture.
Add drained clams.
Add additional clam juice if necessary to reach the desired consistency.
Serve with chips.
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