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| RECIPE FOR MACAROONS - LACE COOKIES |
Title: Macaroons - Lace Cookies
Category: -crackers
Serves: 1
Ingredients:
| 2.00 | ea | Eggs; well beaten | | 1.50 | c | Sugar | | 5.00 | tb | Butter; melted | | 3.50 | c | Post toasties; roll before | | | measuring | | 0.50 | c | Cocoanut | | 1.00 | ts | Vanilla | | 4.00 | tb | Flour | | 2.00 | ts | Baking powder |
Instructions:
Cream butter and sugar.
Add Post Toasties, rolled fine, eggs, vanilla, cocoanut, flour and baking powder.
Place small spoonful of dough, far apart, on baking tin.
Bake in quick oven.
When slightly cooled, remove from tin with cake turner.
Note: Quick oven 425 F.
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