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| RECIPE FOR COTTAGE CHEESE-SPINACH CASSEROLE |
Title: Cottage Cheese-Spinach Casserole
Category: Casseroles Casseroles
Serves: 4
Ingredients:
| 2.00 | c | Low Fat Cottage Cheese, | | | Rinsed & Drained | | | Egg Substitute Equal To 3 | | | Eggs | | 3.00 | tb | Flour | | 4.00 | oz | Low Fat Cheese Cubed | | 0.50 | pk | (10 Oz.) Frozen Chopped | | | Spinach, Partially Thawed | | 0.25 | ts | Salt |
Instructions:
Preheat Oven To 350 F.
Combine Cottage Cheese, Egg Substitute & Flour.
Add Cheese.
Add Spinach in Chunks Along With Salt.
Place in Baking Dish & Bake Uncovered 60 Min.
Fat 5.
0.
Chol.
1 5.
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