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| RECIPE FOR MACAROON ICE CREAM DELIGHT |
Title: Macaroon Ice Cream Delight
Category: Cajun Dairy Microwave
Serves: 12
Ingredients:
| 2.00 | lb | Almond macaroons (fresh | | | Moist, mound type) | | 0.50 | ga | Natural vanilla ice | | | Cream | | 3.00 | oz | Bourbon |
Instructions:
Delicious crunchy ice cream.
Preheat oven to 400 degrees.
Crumble macaroons by hand onto 2 large cookie sheets.
Bake in a 400 oven for 10 minutes until golden brown, tossing occasionally.
Let cool.
Melt ice cream to a semi-soft consistency.
Place ice cream in a large bowl.
Add macaroon crumbs and mix thoroughly.
Add bourbon and mix thoroughly.
Refreeze mixture immediately in two 1/2-gallon containers.
Serve frozen.
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