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| RECIPE FOR KAMONAN SOBA |
Title: Kamonan Soba
Category: Microwave -game
Serves: 6
Ingredients:
| 3.00 | | (7-oz) bundles buckwheat | | | Noodles | | 6.00 | c | Basic soup stock | | 0.50 | c | Soy sauce | | 0.25 | c | Mirin | | 8.00 | oz | Boneless duck, thinly | | | Sliced | | 3.00 | | Scallions, sliced | | | Diagonally | | | Hichimi |
Instructions:
This noodle dish requires basic soup stock.
1.
Bring 2 quarts of water to a boil.
Cook noodles al dente.
Drain in a colander and run cold water over them.
Drain again.
2.
To the Soup Stock, add the soy sauce and mirin.
Bring to a boil.
Remove one cup of soup and reserve.
Add the noodles and simmer.
3.
Meanwhile, in a small pan, cook the duck in one cup of the soup for 5 minutes.
Add scallions and bring to a boil.
4.
Remove noodles and spoon into six individual bowls.
As soon as scallions and duck mixture comes to a boil, pour over noodles in each bowl.
Sprinkle with hichimi and serve.
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