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| RECIPE FOR MADRAS DIP |
Title: Madras Dip
Serves: 4
Ingredients:
| 2.00 | | Hard-boiled eggs | | 2.00 | c | Sour cream | | 2.00 | c | Curry powder | | 1.00 | ts | Onion (grated) | | 2.00 | tb | Green pepper (grated) | | 2.00 | tb | Celery (grated) | | | Seasonings |
Instructions:
Add diced eggs to all other ingredients which have been smoothly blended in blender.
Consistency is thin.
Chill; sprinkle with paprika and serve with corn chips.
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