|
|
|
| RECIPE FOR OYSTER SAUCE CHICKEN (HO YOW GEI) |
Title: Oyster Sauce Chicken (ho Yow Gei)
Category: Oriental Chicken -game
Serves: 4
Ingredients:
| 2.00 | lb | Fryer cut in pieces | | 0.75 | c | Oyster flavored sauce | | 4.00 | tb | Soy sauce | | 2.00 | | Cloves garlic sliced | | 1.00 | | Small fresh ginger chopped | | 1.00 | c | Chicken stock |
Instructions:
Combine all ingredients and mix thouroughly.
Add chicken to sauce and marinade for 3 hours or more.
Remove chicken pieces and place under broiler for 25 minutes each side, brushing chicken with sauce to keep moist.
Serve with rice.
Related Sites:
|
|
 |
|
| RECIPE SEARCH ENGINE |
|
|
|
|
| COCKTAILS |
|
Why not wash down your meal with a fruity summers cocktail?
Whether it's a Bahama Mama, Bloody Maria or even a Kamikaze Slammer, you're bound to find something here!
 Cocktail List
|
|
| RECENT SEARCHES |
Most recent searches:
chocolate cheesecake, indonesia, vegetable stock, lamb, ingwer, irish, orange, bbq ribs, chicken korma, pancakes, peppermint, pie, pot roast, peach cream pie, potato pancakes, sloppy joe, prune bread, rock, rosalynn carter, salmon, seared, shrimps, sirloin steak, sloppy joes, sour dough bread, souse, torte, veal, vegetable pizza, zucchini casserole, french , zucchini, ginger, indiana, beef filets, cabbage soup, cayenne, palm, rib, pork,
|
|
|
|