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RECIPE FOR KAHLUA BROWNIES
Title: Kahlua Brownies
Serves: 24

Ingredients:
---------BROWNIE ---------
2.00ozChocolate, unsweetened
0.25cButter
1.00cFlour, all purpose
1.00cSugar
2.00Eggs; well beaten
1.00tsVanilla
1.00tbCoffee, instant crystals
2.00tbKahlua
0.50tsSalt
0.50tsBaking powder
---------ICING ---------
2.00ozChocolate, unsweetened; chpd
1.50cSugar
7.00tbMilk
0.25cButter
1.00tbCorn syrup, light
0.25tsSalt
1.00tsVanilla
---------TOPPING ---------
6.00ozChocolate chips, semi-sweet

Instructions:
BROWNIES: Melt chocolate and butter in top of double boiler.
Remove from heat and mix thoroughly with all other ingredients.
Pour into a buttered 8"" square pan.
Bake in a preheated 350 F oven for 30 minutes.
Cool in pan.
ICING: Mix all ingredients in sauce pan and bring to a boil, stirring constantly.
Boil 1 minute and remove from heat.
When cool, add vanilla.
Sprinkle icing over cooled brownie base and sprinkle with chocolate chips.

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