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| RECIPE FOR ZESTY BARBECUED RIBS |
Title: Zesty Barbecued Ribs
Serves: 6
Ingredients:
| 6.00 | lb | Spareribs | | 2.00 | c | Catsup | | 0.50 | c | Lemon Juice | | 0.50 | c | Brown Sugar, Frimly Packed | | 1.00 | tb | Prepared Mustard | | 0.50 | c | Onion, Finely chopped | | 0.25 | c | Butter Or Margarine | | 0.25 | c | Worcestershire Sauce | | 1.00 | | Clve Garlic, Finely Chopped | | 0.25 | ts | Salt | | 0.12 | ts | Hot Pepper Sauce |
Instructions:
In large pan, cook ribs in boiling water 45 to 60 minutes or until tender.
Meanwhile, in medium saucepan, combine remaining ingredients; simmer uncovered 20 minutes, stirring occasionally.
Grill or broil ribs as desired, turning and basting frequently with sauce.
Refrigerate leftovers.
MICROWAVE: To pre-cook ribs, place 1 1/2 lbs of ribs in 12 x 7-inch shallow baking dish.
Add 1/4 c water.
cover with vented plastic wrap.
Microwave on full power (high) 5 minutes.
Reduce to 1/2 power (medium); continue cooking 7 minutes.
Turn ribs over, cook covered on 1/2 power (medium) 7 minutes longer.
Repeat with remaining ribs.
Proceed as above.
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