|
|
|
| RECIPE FOR FAMILY POT ROAST |
Title: Family Pot Roast
Serves: 6
Ingredients:
| 1.00 | | Boneless beef chuck roast (3 | | 1.00 | c | Sliced celery | | 1.00 | c | Chopped onion | | 10.75 | oz | Condensed tomato or cream of | | 2.00 | ts | Beef bouillon granules | | 2.00 | ts | Dried sage leaves, crushed | | 0.25 | ts | Pepper | | 0.50 | c | Cold water | | 0.33 | c | All-purpose flour |
Instructions:
1.
Trim excess fat from meat.
Place roast in a slow cooker cutting in half if needed to fit.
Add celery & onion.
2.
In a medium bowl, stir soup, vinegar, bouillon granules, sage & pepper.
Pour into slow cooker.
3.
Cover and cook on high for 4 1/2 to 5 hours or on low 9 to 10 hours or until meat is very tender.
4.
In a small bowl, stir water and flour until smooth.
Stir into boiling liquid around roast.
Cover and cook on high for 20 to 30 minutes until thickened.
5.
Transfer meat to a warm platter.
Serve gravy separately.
Serve with mashed potatoes or rice or noodles.
Related Sites:
|
|
 |
|
| RECIPE SEARCH ENGINE |
|
|
|
|
| COCKTAILS |
|
Why not wash down your meal with a fruity summers cocktail?
Whether it's a Bahama Mama, Bloody Maria or even a Kamikaze Slammer, you're bound to find something here!
 Cocktail List
|
|
| RECENT SEARCHES |
Most recent searches:
potatoe, thai, pancakes, wine, pasta salad, peach cobbler, chicken lasagna, cream tart, prawns, lefse, roast, rooster, lemon ice cream, sausage and peppers, green chili sauce, marinade, chees, orange cheesecake, stifado, tuna, walnut, , chicken wings, italian ice, beef, bean, pork roast, tomato, greens, lemon ice box, chicken fried rice, beef vegetable soup, pickled peppers, greek tomato sauce, bread, brie, siciliano, broil, chocolate cheesecake, round steak,
|
|
|
|