Recipe for Broiled Cheddar-Olive

2.00		Eggs; lg
8.00	oz	Cheddar; sharp, grated
1.25	c	Olives; ripe,chopped, pitted
0.50	c	Green bell pepper; chopped
0.25	c	Onion; chopped
0.33	c	Catsup
2.00	ts	Mayonnaise
2.00	ts	Mustard; prepared
0.25	ts	Marjoram
0.12	ts	Oregano
0.12	ts	Salt
1.00	pn	Pepper; to taste
4.00		Sandwich buns
		Butter

Instructions:
Hard cook the eggs and slice them into a medium-sized bowl.
Grate the cheddar and put into the bowl.
Prepare and add the olives, green pepper and onion.
Blend together the catsup, mayonnaise and prepared mustard and the spices (blend them together in a small cup or bowl).
Add the mixture to the cheese mixture and set aside.
Set the oven to broil and split the buns (if not already split) with a sharp knife.
Set the buns on the broiler rack, cut sides up, and broil with the buns 2 inches from the heat source until golden brown.
Remove the buns from the oven and spread with butter.
Spread about 1/8 of the cheddar mixture on a buttered side of each bun and return to the broiler with the tops of the sandwiches 3-inches from the heat source.
Broil until the cheddar is bubbly and serve right from the oven.

Related Sites:

RECIPE SEARCH ENGINE

By category
By recipe/ingredient name

COCKTAILS

Why not wash down your meal with a fruity summers cocktail?

Whether it's a Bahama Mama, Bloody Maria or even a Kamikaze Slammer, you're bound to find something here!

Cocktail List

RECENT SEARCHES

Most recent searches:

mexican, cherry cheesecake, ice, cherry tomatoes, dip, , cheese, mushroom, grape, chocolate sponge , catsup, fajitas, shrimp paste, pasta, rum balls, lemon chiffon pie, lasagne, , cup cake, low fat, catsup, marrow, marble cake, orange, seafood gumbo, sauces, chees, cookies, eggs, , poached salmon with, jerked, salads, chinese sausage, bananas, chees, lemon chiffon pie, chocolate chip chees, marrow, stuffed peppers,