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| RECIPE FOR KARTOFFELPUREE MEERRETTICH (MASHED POTATOES-HORSERADISH CRM |
Title: Kartoffelpuree Meerrettich (mashed Potatoes-horseradish Crm
Category: German Potatoes -vegetarian
Serves: 4
Ingredients:
| 5.00 | | Potatoes; Medium | | | ;Boiling Water | | 0.50 | ts | Salt | | 2.00 | tb | Butter | | | Pepper; Freshly Ground | | 0.50 | c | Sour Cream | | 1.00 | tb | Horseradish | | 2.00 | ts | Parsley; Minced |
Instructions:
Peel and quarter potatoes.
Cook in boiling salted water in medium-size saucepan until tender, drain.
Mash, adding 1 T butter and the pepper.
Add sour cream, horseradish, and minced parsley.
Whip as for mashed potatoes.
Place in serving bowl; top with 1 T melted butter and serve.
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