|
|
|
| RECIPE FOR ROAST DUCKLINGS WITH CHERRY SAUCE |
Title: Roast Ducklings With Cherry Sauce
Category: Entree Holidays Game Southern
Serves: 4
Ingredients:
| 2.00 | ea | (3.5 to 4.5 lb) ducklings; | | | -dressed | | 1.00 | ts | Salt | | 2.00 | ea | 6-oz packages long grain and | | | -wild rice | | 0.50 | c | Orange juice | | 2.00 | ts | Grated orange rind | | 1.00 | ea | 16-oz can pitted dark sweet | | | -cherries; undrained | | 1.00 | tb | Sugar | | 1.00 | tb | Cornstarch | | 0.25 | c | Port wine | | 1.00 | tb | Lemon juice | | | Orange slices (optional) | | | Seedless green grapes (opt'l | | | Parsley sprigs (optional) |
Instructions:
Remove giblets and neck from ducklings; reserving for other uses, if desired.
Cut ducklings in half.
Sprinkle with salt; place on a rack in a shallow roasting pan.
Bake at 325 degrees F for 1-1/2 hours or until meat thermometer registers 190 degrees F.
Cook rice according to package directions, omitting 1/2 cup water; add orange juice.
Add orange rind to cooked rice; spoon onto a large serving platter.
Place ducklings on rice; keep warm.
Drain cherries; reserving 3/4 cup juice; set cherries aside.
Combine cherry juice; sugar, and cornstarch in a small saucepan; blend well.
Add wine and lemon juice; bring to a boil, and cook 1 minute until thickened.
Stir in cherries, and heat thoroughly.
Serve cherry sauce with ducklings and rice.
Garnish ducklings with orange slices, grapes, and parsley, if desired.
Yield: 4 servings.
From Virginia B.
Stalder of Virginia in December, 1986 ""Southern Living" Typos by Jeff Pruett
Related Sites:
|
|
 |
|
| RECIPE SEARCH ENGINE |
|
|
|
|
| COCKTAILS |
|
Why not wash down your meal with a fruity summers cocktail?
Whether it's a Bahama Mama, Bloody Maria or even a Kamikaze Slammer, you're bound to find something here!
 Cocktail List
|
|
| RECENT SEARCHES |
Most recent searches:
asparagus, taco soup, broccoli, garbanzo beans, spice, egg nog, hot, sushi, chicken marsala, lemon ice box, braunschweiger, pie, vegetable beef soup, batter pudding, udon, pepperoni pizza, thai soup, lemon rice, chocolate cheesecake, vegetarian, herman, seafood quiche, italian ice, stuffing, lentil, oat flour, beets, bavarian cream, wellington, salmon, 9 minute microwave p, asparagus, face painting, chow mein, capirotada, tomato chow, indonesian, octopus, cubed steak, zacusa,
|
|
|
|