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RECIPE FOR EGGNOG CHEESECAKE - CANADIAN LIVING
Title: Eggnog Cheesecake - Canadian Living
Category: Holidays
Serves: 1

Ingredients:
1.00cGraham cracker crumbs
2.00TGranulated sugar
3.00TButter, melted
1.50lbCream cheese
1.00cGranulated sugar
0.50cWhipping cream
3.00TAll-purpose flour
3.00Eggs
2.00TRum (or 2 T orange juice
And 1 t rum extract)
0.50tNutmeg
Chocolate cutouts
Candies

Instructions:
Combine crumbs, sugar and butter; press onto bottom of 9-inch springform pan.
Bake in 325 F (160 C) oven for 10 minutes.
Let cool on rack.
Filling: Beat together cheese, sugar, cream and flour until smooth; beat in eggs, rum and nutmeg.
Pour into crust and bake in 425 F (220 C) oven for 10 minutes.
Reduce heat and bake in 250 F (120 C) oven for 45 minutes or until centre is barely firm to the touch.
Loosen cake from rim; let cool before removing sides.
Garnish with chocolate cutouts and candies.
From Dottie Theriault's collection.
Posted 9/96.


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