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| RECIPE FOR HAIRBALL SALAD WITH SALIVA DRESSING |
Title: Hairball Salad With Saliva Dressing
Category: Check Kids
Serves: 1
Ingredients:
| 1.00 | lg | Ripe avocado | | 2.00 | c | Alfalfa sprouts | | 5.00 | lg | To 6 carrots, washed peeled | | | And grated | | | Italian dressing | | | Paring knife | | | Spoon | | | Mixing bowl | | | Fork | | | Carrot peeler | | | Grater | | 4.00 | | Salad bowls |
Instructions:
With an adults help, cut avocado in half.
Use a spoon to scopp out the pit.
Scoop avocado out of the shell and put in the bowl.
Add sprouts to the avocado meat.
Mash with a fork.
It is ok to leave some lumps.
Set the mixture aside.
Divide the grated carrots among the four salad bowls.
Using your clean fingers and a spoon, make walnut size hairballs from the avocado mixture and arrange them on top of the grated carrots.
Pour Italian ""saliva" dressing over hairballs and serve.
Serves 4 cat fanciers.
Sicko serving suggestion: Squeezw ribbons of chocolate icing "hairball" medicine out of a paper cone onto the backs of your guests hands to be licked off for dessert.
From the Book: Gross Grub by Cheryl Porter Random House ISBN 0-679-86693-0 Shared by Carolyn Shaw 10-95
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