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| RECIPE FOR HERITAGE BEAN & WILD MUSHROOM SALSA |
Title: Heritage Bean & Wild Mushroom Salsa
Category: Sauces Peppers Mushrooms Beans
Serves: 1
Ingredients:
| 1.50 | c | Your favorite heritage bean, | | | Such as Jacob's Cattle, | | | Anasazi, or Calypso | | 1.00 | c | Diced chilies | | 2.00 | c | Diced fresh mushrooms, | | | Portobellos if available | | 0.12 | c | Olive oil | | 1.00 | T | Minced garlic | | | Pepper to taste | | 2.00 | | Roma tomatoes, diced |
Instructions:
Cook beans acoording to package, or your own directions.
Saute the mushrooms and garlic in the olive oil until tender.
Transfer to a mixing bowl of cooled beans.
Dry roast the chilies in a cast iron skillet, rehydrate in warm water and dice.
Add to the mixing bowl.
Season to taste with salt and pepper.
Indian Harvest Catalog Call Toll Free 1-800-346-7032 www.
chefnet.
com MM Format by John Hartman Indianapolis, IN 24 Jul 96
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