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RECIPE FOR CAESAR ARTICHOKE SWIRLS
Title: Caesar Artichoke Swirls
Serves: 96

Ingredients:
1.00cn(14oz) artichoke hearts
1.00cCrumbled feta cheese
0.25cLight, creamy-stye Caesar
Dressing or light mayonnaise
2.00tbChopped parsley
0.25tsPepper
16.00slMultigrain bread

Instructions:
Drain and chop artichoke hearts.
Mix with feta cheese, dressing, parsley and pepper.
Trim crusts from bread.
Spread 2T filling over each slice.
Roll up tightly.
Cover with plastic wrap.
Refrigerate for at least 30 minutes or overnight.
Each roll makes 6 rounds.
Source: Chatelaine magazine, December 1993, page 103 Xref: news.
demon.
co.
uk rec.
food.
recipes:7357 Newsgroups: rec.
food.
recipes Path: news.
demon.
co.
uk!peernews.
demon.
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uk!doc.
news.
pipex.
ne !pipex!howland rest on.
ans.
net!cs.
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uh.
edu!bonkers.
ta onga.
com!ariel e From: a4gy@jupiter.
sun.
csd.
unb.
ca (N.
Webber) Subject: Quick Quesadillas Approved: zaccari@digex.
net Followup-To: rec.
food.
cooking Reply-To: a4gy@jupiter.
sun.
csd.
unb.
ca (N.
Webber) Sender: arielle@bonkers.
taronga.
com (Stephanie da Silva) Organization: Taronga Park BBS Message-ID: <3lfkpu$jl9@sol.
sun.
csd.
unb.
ca> Date: Sun, 9 Apr 1995 07:38:20 GMT Lines: 21

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