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| RECIPE FOR WALNUT CAKE |
Title: Walnut Cake
Category: Pies
Serves: 1
Ingredients:
| 10.00 | | Eggs, separated | | 1.67 | c | Powdered sugar | | 0.50 | c | Matzo cake flour | | 1.00 | ts | Vanilla | | 0.50 | ts | Salt | | 1.00 | ts | Orange peel; grated (option | | | -l) | | 1.50 | c | Walnuts; chopped |
Instructions:
Beat egg whites until stiff peaks form; set aside.
Beat egg yolks and powdered sugar.
Sift flour; add to egg yolk mixture.
Add vanilla, salt and orange peel, if desired.
Stir in walnuts.
Fold in egg whites.
Spoon into 10"" tube pan.
Bake @ 350 degrees for 50 minutes.
Invert and cool before removing from pan.
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