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| RECIPE FOR BEER - CHEESE BITS |
Title: Beer - Cheese Bits
Category: Snacks
Serves: 10
Ingredients:
| 2.00 | c | Bisquick baking mix | | 0.50 | c | Shredded cheddar cheese | | 2.00 | tb | Melted butter/ | | | margarine | | 0.50 | c | Beer | | | Sesame/poppy seeds |
Instructions:
Heat oven to 450 degrees.
Mix baking mix, cheese and beer until soft dough forms; beat vigorously; 20 strokes.
Gently smooth dough into ball on floured cloth board.
Knead 5 times.
Roll dough into rectangle, 16 x 10 inches.
Cut into 2-inch squares, cut squares diagonally into halves.
Spread with melted margarine/butter; sprinkle with sesame seeds.
Separate and place on ungreased cookie sheets.
Bake until brown, about 8 minutes.
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