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| RECIPE FOR BEAN AND GARLIC DIP |
Title: Bean And Garlic Dip
Category: Mexican
Serves: 4
Ingredients:
| 2.00 | c | Pinto beans; * | | 0.25 | c | Mayonnaise or salad dressing | | 1.00 | | Clove garlic; finely chopped | | 1.50 | ts | Red chiles; ground | | 0.25 | ts | Salt | | | Pepper; dash of |
Instructions:
* Pinto beans can be home cooked or canned.
Mix all ingredients.
Cover and refrigerate 1 hour.
Serve with tortilla chips.
Makes 2 cups of dip.
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