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| RECIPE FOR OAT BRITTLE |
Title: Oat Brittle
Category: Candies 1941
Serves: 6
Ingredients:
| 1.00 | c | Sugar | | 0.50 | c | Flaked oat cereal, uncooked | | 0.12 | ts | Salt | | 0.12 | ts | Baking soda | | 2.00 | tb | Melted butter |
Instructions:
Caramelize sugar.
Stir constantly.
Remove from fire immediately.
Stir in the oat cereal quickly.
Add salt, baking soda, and butter.
Pour onto well-buttered baking sheet.
Stretch and pull by means of spatulas into a very thin sheet.
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