|
|
|
| RECIPE FOR FALAFEL (LEBANESE) |
Title: Falafel (lebanese)
Category: Vegetarian
Serves: 12
Ingredients:
| 1.00 | lb | Chick peas; (soaked for 24 h | | 1.00 | md | Onion | | 1.00 | md | Potato; peeled | | 4.00 | | Garlic cloves | | 1.00 | ts | Ground coriander | | 1.00 | ts | Cumin | | 2.00 | ts | Salt | | 0.50 | ts | Pepper | | 0.50 | ts | Cayenne | | 1.00 | tb | Flour | | | Vegetable oil for frying | | 2.00 | ts | Baking soda |
Instructions:
Drain chick peas.
Quarter onion and potato.
Run all through fine holes of the meat grinder along with the garlic two times.
Add all remaining ingredients except baking soda and vegetable oil.
Mix well.
Run through grinder once more.
Mix again.
Cover and leave to rest for two to three hours.
Heat oil for deep frying.
While oil is heating add baking soda to the chick pea mixture.
With dampened hands, form mixture into balls the size of a walnut, then flatten slightly into a patty.
Deep fry, making sure patties are cooked through and are golden brown.
Remove from oil with a slotted spoon and drain on paper towels.
Related Sites:
|
|
 |
|
| RECIPE SEARCH ENGINE |
|
|
|
|
| COCKTAILS |
|
Why not wash down your meal with a fruity summers cocktail?
Whether it's a Bahama Mama, Bloody Maria or even a Kamikaze Slammer, you're bound to find something here!
 Cocktail List
|
|
| RECENT SEARCHES |
Most recent searches:
black forest cake, sweet and sour pork, gluten, udon, bran muffins, bread, cabbage, carnitas, sour dough, chicken, red pepper jelly, chocolate cake, corn on the cob, cola chicken, crackers, yogurt bread, curry, chocolate icing, corn flakes, broccoli salad, wedding cake, custard tarts, dip, peach crisp, gin, lamb steaks, grape gelatin, bavarian cream, chicken meatballs, lamb chops, raisin squares, boiled icing, veal pot roast, lasagne, apricot jam, corn, english, microwave, orange rice, cabbage,
|
|
|
|