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| RECIPE FOR HALIBUT WITH CILANTRO PESTO |
Title: Halibut With Cilantro Pesto
Category: Mexican
Serves: 6
Ingredients:
| 1.00 | x | Cilantro Pesto; See Sowest 2 | | 6.00 | ea | Halibut Steaks; * | | 2.00 | tb | Margarine Or Butter; Melted | | 2.00 | tb | Lemon Juice |
Instructions:
* Fish steaks should be cut about 1-inch thick and weigh about 5 oz each.
Prepare Cilantro Pesto and set aside.
Heat oven to 450 degrees F.
Place the fish steaks in an ungreased rectangular baking dish 13 X 9 X 2-inches.
Mix margarine and lemon juice.
Pour the mixture over the fish.
Bake, uncovered, until the fish flakes easily with a fork, about 20 to 25 minutes.
Serve with Cilantro Pesto.
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