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| RECIPE FOR CUCUMBER OIL PICKLES |
Title: Cucumber Oil Pickles
Category: Pickles 1941
Serves: 6
Ingredients:
| 5.00 | | Dozen green cucumbers, 4 | | | -inches long | | 5.00 | c | Vinegar | | 20.00 | sm | Onions, sliced | | 0.50 | ts | White mustard seed | | 1.50 | tb | Celery salt | | 1.00 | c | Salad oil | | | Salt |
Instructions:
Wash cucumbers and slice without paring.
Sprinkle freely with salt.
Allow to stand 24 hours.
Drain.
Add onions.
Combine vinegar, celery salt, mustard seed, and salad oil.
Beat until well blended.
Pour over cucumbers which have been packed in freshly sterilized jars.
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