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| RECIPE FOR BUTTERMILK SPICE CAKE |
Title: Buttermilk Spice Cake
Category: Pies
Serves: 6
Ingredients:
| 2.50 | c | All purpose flour | | 0.75 | ts | Allspice | | 1.00 | c | Granulated sugar | | 0.50 | ts | Cloves | | 0.75 | c | Brown sugar, packed | | 0.50 | ts | Nutmeg | | 1.00 | ts | Baking powder | | 1.33 | c | Buttermilk | | 1.00 | ts | Soda | | 0.50 | c | Shortening | | 1.00 | ts | Salt | | 3.00 | | Eggs | | 0.75 | ts | Cinnamon |
Instructions:
Grease and flour 2 round layer pans, 8 or 9 inch.
Measure all ingredients into large mixer bowl.
Blend 1/2 minute on low speed, scraping bowl occasionally.
Pour into pans.
Bake in preheated 350F oven for 45 minutes or until wooden toothpick inserted comes out clean.
Cool 10 minutes and remove from pans.
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