|
|
|
| RECIPE FOR COLD POACHED SALMON1 |
Title: Cold Poached Salmon1
Category: American Microwave
Serves: 4
Ingredients:
| 2.00 | c | Water | | 1.00 | c | Dry white wine or water | | 0.50 | ts | Salt | | 1.00 | | Sprig fresh or | | 0.25 | ts | Dried thyme leaves | | 1.00 | | Sprig fresh or | | 0.25 | ts | Dried tarragon leaves | | 5.00 | | Peppercorns | | 4.00 | | Fresh parsley sprigs | | 1.00 | sm | Onion, sliced | | 1.00 | | Stalk celery (with leaves), | | 1.00 | | Bay leaf | | 4.00 | sm | Salmon or other fatty fish | | | Steaks, 1-inch thick | | | (about 1-1/2 pounds) | | | Green sauce |
Instructions:
Heat water, wine, salt, thyme, tarragon, peppercorns, parsley, onion, celery and bay leaf to boiling in 12-inch skillet; reduce heat.
Cover and simmer 5 minutes.
Place fish steaks in skillet.
Add water, if necessary to cover.
Heat to boiling; reduce heat.
Simmer uncovered 12 to 15 minutes or until fish flakes easily with fork.
Carefully remove fish with slotted spatula; drain on wire rack.
Carefully remove skin if desired.
Cover and refrigerate about 4 hours or until chilled.
Serve fish with Green Sauce.
4 SERVINGS; 425 CALORIES PER SERVING.
To Microwave: Arrange fish, thickest parts to outside edges, in rectangular microwavable dish, 11 X 7 X 1-1/2 inches.
Place salt, thyme, tarragon, peppercorns, parsley, onion, celery and bay leaf on fish.
Pour 1 cup water and 1/2 cup wine over fish.
Cover tightly and microwave on high 8 to 10 minutes, rotating dish 1/2 turn after 3 minutes, until small ends of fish flake easily with fork.
Let stand covered 3 minutes.
Related Sites:
|
|
 |
|
| RECIPE SEARCH ENGINE |
|
|
|
|
| COCKTAILS |
|
Why not wash down your meal with a fruity summers cocktail?
Whether it's a Bahama Mama, Bloody Maria or even a Kamikaze Slammer, you're bound to find something here!
 Cocktail List
|
|
| RECENT SEARCHES |
Most recent searches:
dip, , cheese, mushroom, grape, chocolate sponge , catsup, fajitas, shrimp paste, pasta, rum balls, lemon chiffon pie, lasagne, , cup cake, low fat, catsup, marrow, marble cake, orange, seafood gumbo, sauces, chees, cookies, eggs, , poached salmon with, jerked, salads, chinese sausage, bananas, chees, lemon chiffon pie, chocolate chip chees, marrow, stuffed peppers, snacks, , pork roast, vegetable,
|
|
|
|