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RECIPE FOR BLUEBERRY POT PIE
Title: Blueberry Pot Pie
Category: Kids
Serves: 6

Ingredients:
3.00cBlueberries (frozen or
-fresh)
0.75cSugar
1.00tbButter

Instructions:
Blueberry Pot Pie Heat to boiling point and drop dumplings by spoonfuls over berries in kettle.
Cook 10 minutes uncovered, then place cover on kettle and cook 10 minutes more without removing cover.
Serve warm with hard sauce if desired.
Dumplings for Berry Pot Pie 1 1/2 cups sifted flour 2 level tsp.
baking powder 3/4 tsp.
salt 1/2 cup sugar 3/4 cup milk Mix to a soft dough and drop over berries

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