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| RECIPE FOR ARTICHOKE DIP (#1) |
Title: Artichoke Dip (#1)
Category: Dips Sauce-condm
Serves: 4
Ingredients:
| 1.00 | c | Parmesan Cheese | | 1.00 | c | Mayonnaise | | 1.50 | c | Artichoke Hearts | | | Garlic Powder |
Instructions:
Combine equal amounts Parmesan cheese and mayonnaise.
Add garlic powder.
Add artichoke hearts and combine with cheese mixture.
May be served cold or heated 10 to 20 minutes in 350°F oven or until cheese is melted (do not heat in microwave).
Serve with chips or as a spread on french bread.
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