|
|
|
| RECIPE FOR APRICOT ROSEMARY CHICKEN |
Title: Apricot Rosemary Chicken
Category: Chicken
Serves: 4
Ingredients:
| 0.50 | c | Filberts; coarsely chopped | | 3.00 | tb | Butter | | 1.00 | c | Scallions, thinly sliced, | | | -including some green | | 1.00 | ts | Rosemary, dried; crumbled | | 1.00 | | Salt; to taste | | 1.00 | | Pepper; to taste | | 1.00 | | Cloves, ground; pinch | | 1.00 | | Fryer; cut up | | 6.00 | oz | Apricots, dried, moist | | 1.00 | tb | Lemon juice |
Instructions:
Sauté nuts in 1 tablespoon butter until lightly browned.
Remove.
Melt remaining butter in a large pan, and add scallions and seasonings.
Stir to mix well.
Add chicken, turning to coat chicken with onion mixture.
Cook covered and over low heat, turning chicken occasionally, for about one hour.
Spread apricots over chicken, cover and simmer for about 30 minutes or until chicken is very tender.
Remove chicken and apricots to a serving platter and keep warm.
Reduce liquid in pan over high heat, stirring.
When sauce has thickened, stir in lemon juice.
Pour sauce over chicken and sprinkle with nuts.
Serves 4.
Related Sites:
|
|
 |
|
| RECIPE SEARCH ENGINE |
|
|
|
|
| COCKTAILS |
|
Why not wash down your meal with a fruity summers cocktail?
Whether it's a Bahama Mama, Bloody Maria or even a Kamikaze Slammer, you're bound to find something here!
 Cocktail List
|
|
| RECENT SEARCHES |
Most recent searches:
zippy chili dip, greek tomato sauce, red pepper jelly, mushroom, mixed spice, red pepper soup, carnero, corn, , , , , , , , , , , , raisin bread, , , , , , , , , , , , , , lamb steaks, beef goulash, casserole, corn flakes, siciliano, apricot jam, anchovy pizza,
|
|
|
|