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| RECIPE FOR ACAPULCO RICE |
Title: Acapulco Rice
Category: Mexican Vegetarian
Serves: 4
Ingredients:
| 16.00 | oz | Tomato Sauce | | 0.50 | c | Water | | 3.00 | ts | Chili Powder | | 1.50 | c | Minute Rice | | 0.50 | c | Crushed Tortilla Chips | | 0.50 | c | Shredded Cheddar Cheese |
Instructions:
Combine tomato sauce, water and chili powder in a medium sized saucepan.
Bring to a full boil.
Stir in rice.
Cover, remove from heat and let stand for 10 minutes.
Sprinkle with tortilla chips and cheese.
Serve with shredded lettuce and sour cream if desired.
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