|
|
|
| RECIPE FOR MAKE-AHEAD GAZPACHO |
Title: Make-Ahead Gazpacho
Category: Vegetarian Soups
Serves: 6
Ingredients:
| 2.00 | c | Vegetable Stock | | 2.00 | c | Tomato juice | | 2.00 | T | Lemon juice | | 2.00 | T | Green taco sauce | | 1.00 | t | Sugar | | 0.50 | t | Garlic salt | | 0.12 | t | Pepper | | 1.00 | x | Cucumber * | | 1.00 | x | Green pepper ** | | 4.00 | x | Large tomatoes *** | | 3.00 | x | Green onions **** |
Instructions:
* Cucumber, peeled, seeded, and coarsley chopped ** Green pepper, seeded and diced *** Tomatoes, peeled and coarsely chopped **** Green onions (including tops) thinly sliced In a 3-quart pan over medium heat, combine stock, tomato juice, lemon juice, taco sauce, sugar, garlic salt, and pepper.
Leave uncovered and bring to a boil.
Stir in cucumber, green pepper, tomatoes, and onion; bring mixture, uncovered to a boil again.
Remove from heat and cool.
Cover and refrigerate until well chilled.
Serving size: 1 cup Per serving: 3 grams protein, 14 grams carbohydrates, no cholesterol, 64 calories.
An easy make-ahead soup to begin a meal with.
Related Sites:
|
|
 |
|
| RECIPE SEARCH ENGINE |
|
|
|
|
| COCKTAILS |
|
Why not wash down your meal with a fruity summers cocktail?
Whether it's a Bahama Mama, Bloody Maria or even a Kamikaze Slammer, you're bound to find something here!
 Cocktail List
|
|
| RECENT SEARCHES |
Most recent searches:
, boudin, peach cake, lemon ice cream, wild rice soup, colombia, rice pilaf, peanut butter cookie, macaroni, mustard, pasta salad, applesauce, aglia olio, rice chicken, pastries, garlic potatoes, butter cake, cake icing, toffee candy, corn chips, wedding cake, vietnames, streusel, beef stew, wellington, turkey, tart, squash soup, spagetti, shallots, pickled plums, pepperoni pizza, vegetarian, panckoecken (medieva, orange rice, octopus, lemon chiffon pie, lamb chops, freezer pickles, curry,
|
|
|
|