|
|
|
| RECIPE FOR CHICKEN CURRY STUDENT STYLE |
Title: Chicken Curry Student Style
Category: Student Chicken -game
Serves: 0
Ingredients:
| Chicken | meat | | | Spices (cayenne pepper, pepper) | | | Curry powder | | 0.50 | cup | onion | | | Garlic | | 1.00 | cup | chicken boullion | | | Butter | | ers, co | oke vegetables (carrots, mushrooms, gree |
Instructions:
And yet another ""one pot" recipe.
This curry can be made as hot as you like it by adding more or less red pepper.
The curry powder only gives the curry flavor and does not add to the "temperature" of the food.
Clean, then cut chicken into bit size pieces.
Saute chicken in some butter, chopped onions and garlic.
After chicken is cooked, add some chicken boullion.
Add vegetables, spices and curry powder.
Cook until the vegetables are ready (about another 10 minutes).
Serve over rice.
Related Sites:
|
|
 |
|
| RECIPE SEARCH ENGINE |
|
|
|
|
| COCKTAILS |
|
Why not wash down your meal with a fruity summers cocktail?
Whether it's a Bahama Mama, Bloody Maria or even a Kamikaze Slammer, you're bound to find something here!
 Cocktail List
|
|
| RECENT SEARCHES |
Most recent searches:
boudin, peach cake, lemon ice cream, wild rice soup, colombia, rice pilaf, peanut butter cookie, macaroni, mustard, pasta salad, applesauce, aglia olio, rice chicken, pastries, garlic potatoes, butter cake, cake icing, toffee candy, corn chips, wedding cake, vietnames, streusel, beef stew, wellington, turkey, tart, squash soup, spagetti, shallots, pickled plums, pepperoni pizza, vegetarian, panckoecken (medieva, orange rice, octopus, lemon chiffon pie, lamb chops, freezer pickles, curry, corn on the cob,
|
|
|
|