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| RECIPE FOR AUTUMN APPLE BREAD |
Title: Autumn Apple Bread
Serves: 6
Ingredients:
| 0.25 | c | Shortening | | 0.67 | c | Sugar | | 2.00 | | Eggs beaten | | 2.00 | c | Sifted all purpose flour | | 1.00 | ts | Baking powder | | 1.00 | ts | Baking soda | | 1.00 | ts | Salt | | 2.00 | c | Coarsely grated peeled | | | apples | | 1.00 | tb | Grated lemon rind | | 0.67 | c | Walnuts |
Instructions:
Cream shortening and sugar until light and fluffy.
Beat in eggs.
Sift next 4 ingredients.
Add alternately with apples to egg mixture.
Stir in lemon rind and nuts.
Bake in greased and floured loaf pan 9x5x3 in preheated oven at 350 F for 50-60 minutes.
Cool before slicing.
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