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| RECIPE FOR SALMON BALL |
Title: Salmon Ball
Serves: 1
Ingredients:
| 2.00 | c | Salmon (drained) | | 1.00 | pk | Cream cheese (8 oz.) | | 1.00 | tb | Chopped onion | | 0.50 | ts | Salt | | 1.00 | tb | Lemon juice | | 1.00 | ts | Horseradish mustard |
Instructions:
Mix together and form into ball on wax paper.
Chill in refrigerator for 4 hours.
Crush 1/2 cup of pecans and 3 tablespoons of parsley flakes.
Roll ball in mixture.
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